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These soft, pillowy potato gnocchi are served in a velvety Parmesan cream sauce, offering a rich and indulgent flavour. They're finished with a generous sprinkle of grated Parmesan and a dash of black pepper, which balances the richness and spice perfectly. It's a comforting, melt-in-your-mouth dish that highlights the best of Italian culinary tradition. -
This traditional Italian dish features tagliatelle pasta served with a rich, slow-cooked Bolognese sauce made from a blend of tender meats, tomatoes, and aromatic herbs. It's topped with grated Parmesan and a sprig of rosemary for added fragrance. You can choose between the classic version or with a smooth, creamy touch. It's a timeless dish that embodies the heart of Italian comfort food. -
Maccheroni with cream, mushrooms, and sausage is a hearty and comforting pasta dish. The maccheroni, a tube-shaped pasta, is coated in a rich and creamy sauce made with sautéed mushrooms and flavorful sausage. The dish is elevated with a perfect balance of savory flavors, where the earthy mushrooms and the savory sausage are enveloped in a velvety cream sauce, creating a satisfying and indulgent meal. -
Our original and real Northern Italian Style Lasagna "Lasagna alla Bolognese". Manually overlapping layers of our special house meat sauce, eggs pasta, béchamel and Parmesan cheese then cook slowly and let it rest for a day to enrich the taste. No ricotta or marinara sauce in it! That's the way we love it! -
Classic Roman dish featuring al dente spaghetti tossed in a creamy sauce made from eggs, Pecorino Romano cheese, and crispy guanciale. This indulgent pasta is finished with a sprinkle of black pepper for a rich and savory flavor that’s simply irresistible. -
This traditional Italian favourite features perfectly al dente spaghetti paired with crumbled, sautéed sausage for a savoury depth of flavour. The dish is then covered in a rich, tomato sauce made from juicy tomatoes, and a hint of aromatic herbs. Finished with a drizzle of extra virgin olive oil, this comforting plate strikes the perfect balance between hearty, rustic flavours. -
You're in for a treat with our handcrafted tagliatelle, perfectly cooked and combined with tender pieces of prosciutto (ham) and sweet green peas. This dish is enveloped in a rich, creamy sauce and finished with a touch of freshly grated Parmesan cheese. Each bite offers a harmonious blend of savory and subtle sweetness, making it a comforting classic that celebrates the essence of Italian cuisine. It's the perfect choice for a delightful dining experience! -
These pasta pockets are filled with a tasty mix of seasoned meats and served in a rich broth. It's a classic Italian dish that's both comforting and delicious. -
Our tortellini are filled with a tasty mix of tender meats and aromatic herbs and served with a rich and creamy sauce. The smooth, indulgent sauce goes perfectly with the delicate pasta, creating a harmonious balance of flavours. This dish is ideal for those who appreciate traditional Italian craftsmanship and a touch of creamy decadence. -
Spaghetti that's al dente and tossed with freshly seared clams in a savoury blend of garlic, and olive oil. The clams are lightly sautéed to bring out their natural sweetness, then finished with a little fresh parsley and a hint of chilli. The result is a perfect balance of bold, briny and aromatic flavours. -
Spaghetti with sardines is a traditional dish from Mantua, a city in northern Italy. The spaghetti should be thick and rough in texture, and it's served with a sauce made from sardines, often sautéed with garlic and olive oil. The dish is known for its simple yet rich flavors, combining the salty, umami taste of the sardines with the earthy texture of the pasta. It's a beloved example of local Mantuan cuisine that originated from a dish specially made for Lent. -
Savor the vibrant flavors of our Spaghetti with Tuna, Black Olives and Tomato sauce. This classic dish features al dente spaghetti tossed in a rich, garlic-infused olive oil, complemented by tender chunks of tuna and briny black olives. Finished with a sprinkle of fresh parsley and a hint of chili flakes, this dish is a perfect balance of savory and satisfying. Enjoy a taste of the Mediterranean with every bite!
