A traditional Italian starter (antipasto), Bruschetta al Pomodoro features freshly toasted slices of rustic bread generously topped with a vibrant blend of sun-ripened tomatoes, finely chopped garlic and fragrant basil. The ingredients are carefully seasoned with a pinch of sea salt and a drizzle of quality extra virgin olive oil. The combination of crusty bread and juicy, tangy tomato topping creates a perfect balance of textures and flavours. Ideal as a light starter or snack to share, this dish celebrates the essence of Italian simplicity and the fresh, seasonal ingredients of the Mediterranean.