• This traditional Italian dish features tagliatelle pasta served with a rich, slow-cooked Bolognese sauce made from a blend of tender meats, tomatoes, and aromatic herbs. It's topped with grated Parmesan and a sprig of rosemary for added fragrance. You can choose between the classic version or with a smooth, creamy touch. It's a timeless dish that embodies the heart of Italian comfort food.
  • This tasty dish features perfectly cooked fusilli pasta, sautéed with broccoli and savoury sausage for a satisfying combination of textures and tastes. It's finished with a generous sprinkle of Parmesan cheese, a dash of freshly cracked black pepper, and a touch of extra virgin olive oil, creating a rich, aromatic finish that brings all the ingredients together in perfect harmony.
  • A comforting and indulgent dish featuring perfectly al dente penne pasta, tossed in a velvety, rich gorgonzola cream sauce. The bold, tangy flavor of the gorgonzola is beautifully balanced by the savory depth of Italian sausage, creating a harmonious blend of tastes. The dish is then elegantly finished with a generous dusting of freshly grated Parmesan cheese, adding a salty, umami kick, and a sprinkle of cracked black pepper to enhance the flavors with a subtle heat. This is a hearty, satisfying meal that offers a perfect combination of creamy, savory, and slightly spicy notes, ideal for any occasion.
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